Foie Gras Truffle Yakiniku with Chilled Yuzu Udon
Foie Gras Truffle Yakiniku with Chilled Yuzu Udon
from SGD 30.90
Pan-seared foie gras, US black angus beef short rib, onsen egg, truffle soy, and black garlic brown butter over our signature chilled yuzu udon noodles.
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